Luxury Hot Chocolate
Servings
1serving
Servings
1serving
Ingredients
Instructions
  1. In a small saucepan, heat milk and cream over medium-low heat just until bubbles form around the edges. Do not boil.
  2. Turn heat off. Whisk in honey and vanilla bean paste.
  3. Add chocolate and stir gently until chocolate is melted. Strain hot chocolate through a sieve into a teacup or mug.
Recipe Notes

For a dairy free version, replace the milk and cream with unsweetened almond milk. Replace the chocolate with vegan chocolate.