Cherry Lemon Muffins
Blueberry and lemon are a classic muffin flavor combination, but have you tried cherry and lemon? They complement each other beautifully in lemonade, so why not muffins? Cherries are plentiful at the moment so I came up with these pretty and delicious Cherry Lemon Muffins that are perfect for...Read more...
Honey Cloud Cake
A soft, buttery, golden cake topped with fluffy, white whipped frosting simply has to be named after a cloud. And this beauty definitely lives up to her name! This is one of the most ethereal cakes you'll ever make. There's an...Read more...
My Cookbook
Hello friends, I'm excited to share my cookbook with you! Enchanted Baking is filled with delightful fairy-inspired recipes to bring magic to your kitchen. I created delicious, whimsical...Read more...
Blueberry Muffin Upside Down Cake
Upside down cakes are so much fun and slightly exciting when you flip the pan over and cross your fingers. This blueberry version tastes like a soft, moist blueberry muffin in cake form. The blueberry layer starts with butter and...Read more...
Strawberry Blondies
These golden, buttery bars have soft, chewy centers and crisp edges. They’re studded with fresh strawberry chunks and white chocolate chips. They’re perfectly delicious as is, but I drizzled them with fresh...Read more...
Blueberry Galette with Lavender Whipped Cream
This rustic Blueberry Galette is so much easier to make than blueberry pie, but it's equally delicious. It's the perfect dessert for a...Read more...
Raspberry Iced Pistachio Loaf
The vibrant colors of this cake look like something out of a fairy tale. Pistachio flour gives a nutty flavor to the cake and the fresh raspberry icing is the perfect sweet-tart addition. This charming loaf is a...Read more...
Blueberry Lemon Crumb Cake Cookies
Over the holidays, my Cranberry Orange Crumb Cake Cookies went viral, so I thought it was time to introduce a spring version of the popular cookies. Blueberry Lemon Crumb Cake Cookies have homemade blueberry filling with crumble topping and a touch of lemon zest in the dough to brighten them up. The sweet-tart lemon icing gives them...Read more...