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The Nutcracker Land of Sweets Bark

White chocolate candy bark topped with mini gingerbread cookies, gumdrops and candy canes. Inspired by The Nutcracker Ballet.
Print Recipe
Course Dessert

Ingredients
  

  • white chocolate or candy melts, melted
  • pink candy melts, melted
  • gingerbread cookies
  • puffy poles marshmallows
  • gum drops
  • mini candy canes
  • mint candies
  • sprinkles of your choice

Instructions
 

  • Spread melted white chocolate onto a parchment lined quarter sheet pan. Drizzle on lines of pink chocolate and make swirls with a skewer. Top with remaining ingredients. Cut or break into pieces when set.